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Whether you are looking for a microbrewery, a vineyard, a cheese factory, a restaurant using local products, an agritourism farm, an orchard or any other establishment in the food tourism industry, let us inspire you! Explore our adresses.
Specializing in the artisanal production of cheeses made from raw sheep’s milk. The dairy farm started in 2000 and has been producing cheeses since 2004. Opening hours: every day from June 24 until Thanksgiving. Outside this period: wednesday to Saturday. Farm tours in the summer season only on appointement.
- Commented product tasting
- Cheese and dairy Products
- Fresh and Cured Meats
La Pocatière
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CITQ classification
0
Available options :
- Accessible to people with reduced mobility
Contact information
176, route 230 Ouest
La Pocatière (Quebec), G0R 1Z0
Phone number : 418-856-6627
Email address : info@lemoutonblanc.ca
Web site : http://www.lemoutonblanc.ca/
